Jalapeno Popper Dip You Will Need: 1 - 8 Oz. Package of Cream Cheese 1/2 Cup Mayonnaise 1/2 Cup Cheddar Cheese, Grated 1/2 Cup Parmigiano Reggiano 1 - 4 Oz. Can of Sliced Jalapenos, Pickled 2 Jalapeno Peppers, Chopped (Optional) 1/4 Cup Panko Bread Crumbs (For Topping) 1/4 Cup Parmigiano Reggiano  (For Topping) Preparation: Mix the cream cheese, mayonnaise, cheddar cheese, parmigiano reggiano and jalapenos in a bowl and pour into a baking dish. Mix the panko bread crumbs and parmigiano reggiano and sprinkle over the dip. Bake in a 375F oven until bubbling on the sides and golden brown on top, about 10-20 minutes. Recipe Via: Closet Cooking

Jalapeno Popper Dip

You Will Need:

  • 1 - 8 Oz. Package of Cream Cheese
  • 1/2 Cup Mayonnaise
  • 1/2 Cup Cheddar Cheese, Grated
  • 1/2 Cup Parmigiano Reggiano
  • 1 - 4 Oz. Can of Sliced Jalapenos, Pickled
  • 2 Jalapeno Peppers, Chopped (Optional)
  • 1/4 Cup Panko Bread Crumbs (For Topping)
  • 1/4 Cup Parmigiano Reggiano  (For Topping)

Preparation:

Mix the cream cheese, mayonnaise, cheddar cheese, parmigiano reggiano and jalapenos in a bowl and pour into a baking dish. Mix the panko bread crumbs and parmigiano reggiano and sprinkle over the dip. Bake in a 375F oven until bubbling on the sides and golden brown on top, about 10-20 minutes.

Recipe Via: Closet Cooking

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