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This was supposed to be the application of my cheesy jalapeno beer bread (from my previous post)
Beer Bread Grilled Cheese Panini
(Amounts are based on your taste and size of bread, use your best judgement!)
Sweet Onions
Oregano
Worcestershire Sauce
Salt and Freshly Ground Pepper
Sharp Cheddar Cheese
Fontina Cheese
Dijon Mustard
Preparation:
Thinly slice sweet onion and dice fresh oregano. On medium-high heat, heat oil in skillet. Sauté onions until they begin to wilt. Add salt, pepper, oregano and worcestershire sauce. Reduce heat to medium-low and cover. Cook until soft and caramelized (About 10 minutes). Spread a layer of dijon mustard on one side of the pre-made beer bread. Place desired amount of cheese and pile on onion mix from skillet. Carefully place on panini maker and cook until desired toast.


Recipe Via: HonestFare.com

This was supposed to be the application of my cheesy jalapeno beer bread (from my previous post)

Beer Bread Grilled Cheese Panini

(Amounts are based on your taste and size of bread, use your best judgement!)

  • Sweet Onions
  • Oregano
  • Worcestershire Sauce
  • Salt and Freshly Ground Pepper
  • Sharp Cheddar Cheese
  • Fontina Cheese
  • Dijon Mustard

Preparation:

Thinly slice sweet onion and dice fresh oregano. On medium-high heat, heat oil in skillet. Sauté onions until they begin to wilt. Add salt, pepper, oregano and worcestershire sauce. Reduce heat to medium-low and cover. Cook until soft and caramelized (About 10 minutes). Spread a layer of dijon mustard on one side of the pre-made beer bread. Place desired amount of cheese and pile on onion mix from skillet. Carefully place on panini maker and cook until desired toast.

Recipe Via: HonestFare.com

Photo
I made this delicious bread last night; It was supposed to be used today for grilled cheese sandwiches but my family got into it last night and the rest is history. 
Cheesy Jalapeno Beer Bread
You Will Need:
3 Cups All-Purpose Flour
3 Tsp. Baking Powder
1 Tsp. Salt
1/4 Cup Sugar
1/4 Cup Pickled Jalapenos, Chopped (You can also use dried Jalapenos, I did)
1 Cup Cheddar Cheese, Shredded
12 Oz. Beer (1 Bottle)
1/2 Cup Butter, Melted
Preparation:
Preheat oven to 375 degrees. Measure and  then sift the flour, baking powder, sugar and salt into a mixing bowl.  Add the chopped jalapenos and cheddar cheese. Pour one bottle of beer into  the mixing bowl and mix until blended.  Pour mixture into a greased loaf  pan.  Pour melted butter over mixture.  Bake one hour or until golden  brown.  Cool for 5-10 minutes.  Remove from pan and cool an additional  10 minutes.  Slice and enjoy!
Recipe Via: Tasty Kitchen
Photo Taken by Me

I made this delicious bread last night; It was supposed to be used today for grilled cheese sandwiches but my family got into it last night and the rest is history. 

Cheesy Jalapeno Beer Bread

You Will Need:

  • 3 Cups All-Purpose Flour
  • 3 Tsp. Baking Powder
  • 1 Tsp. Salt
  • 1/4 Cup Sugar
  • 1/4 Cup Pickled Jalapenos, Chopped (You can also use dried Jalapenos, I did)
  • 1 Cup Cheddar Cheese, Shredded
  • 12 Oz. Beer (1 Bottle)
  • 1/2 Cup Butter, Melted

Preparation:

Preheat oven to 375 degrees. Measure and then sift the flour, baking powder, sugar and salt into a mixing bowl. Add the chopped jalapenos and cheddar cheese. Pour one bottle of beer into the mixing bowl and mix until blended. Pour mixture into a greased loaf pan. Pour melted butter over mixture. Bake one hour or until golden brown. Cool for 5-10 minutes. Remove from pan and cool an additional 10 minutes. Slice and enjoy!

Recipe Via: Tasty Kitchen

Photo Taken by Me